Autumn dishes

There is nothing like eating home. Cooking is knowing how to take care of yourself as well pampering, treating and pleasing your taste buds.

And in Autumn, missed vegetables return. Different cooking styles and methods. Stews, purees and creams. All with a spoon.

Your dishes have more carbohydrates or fats, but hey, you’re protecting yourself from the cold. And the oven becomes the king of your kitchen, heating the house and your feet. 🙂

I leave you here a nice and cheap recipe. In the oven, of course. Arabic style aubergine with sweet potato chips. Take that!

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Ode to blackberries

Yes, I might have a problem. I see them everywhere. And when I see one, I see tones of them around it and they are big, they are round, round, round and they are juicy and bitter when they burst in my mouth. I lick my lips, I chew the seeds and I keep looking out for more.

I’ve eaten loads as I’m sure Leo di Caprio and this cartoon would do if they could.

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