First of all, salty food it’s a scam.

Adding salt to food is cheating.

Or sugar.

Or sauces.

That’s my opinion.

And by sauce I mean soya, mayonnaise, cheesy, barbecue… obviously ketchup… Please… Don’t cheat.

Who can master making food with natural, raw and unsalted ingredients?

Please, let me know.

That would be great cooking.

For me, anyway.